Indian Authentic Foods Restaurant in Bali area : Kuta, Seminyak, Sanur, Ubud, Nusa Dua


 Bali’s only chain of authentic Indian Restaurants. Born and Grew up in the heart of Paradise since 1998. Centrally located providing the flavours of India in Bali.
Gateway Of India with its Five restaurants all over Bali, specializes in catering for out door, incentive groups, weddings, parties, events, meetings, Fit’s. Serving the largest variety of finest vegetarian and non-vegetarian cuisine with the traditional hospitality.     We serve North and South Indian food, and Jain food cooked by our experienced Indian Chef with the traditional blend of Indian spices and traditional clay oven cooking “Tandoor”.


LUNCH BUFFET MENU - VEGETARIAN
3 Main Course (2 Veg, 1 Dal), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.

Set Menu 1 - Veg
Menu A  

Main Course :
Mix Veggy Curry,  Aloo Mattar , Dal Tadka, Yogurt, Pulao Rice, Naan , Tandoori Roti , Parantha

Condiments :
Pudina Chutney, Imli Chutney, Onion Pickle, Mix Pickle, Salad

Dessert & Drinks :
Gulab Jamun & Mineral water

Menu B
Main Course :
Navratan Korma, Aloo Gobi, Dal Makhni, Yogurt, Jeera Rice Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli Chutney, Onion pickle, Mix Pickle, Salad

Dessert & Drinks :
Ice Cream & Mineral water

Menu C 

Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Yogurt, Green peas rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imly chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Malai Kulfi & Mineral water


LUNCH BUFFET MENU - NON VEGETARIAN
4 Main Course (2Veg, 1 Dal, 1 Non-Veg), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water

Set Menu - Non Veg
Menu A 

Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Pulao rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Ice Cream & Mineral water

Menu B  

Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Jeera rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Gulab Jamun & Mineral water
 
Menu C 
Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Rogan ghost, Green peas rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Malai Kulfi & Mineral water


DINNER BUFFET MENU - 1
5 Main Course (2 Veg, 1 Dal, 2 Non-Veg), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.

Set Menu Dinner 1
Menu A     

Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Balti curry ( mutton ), Pulao rice, Naan ,Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Ice Cream & Mineral water

Menu B 
Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Chatpatta murg, Jeera rice, Naan ,Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli Chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Gulab Jamun & Mineral water

Menu C 

Main Course :

Vegetable Makhni, Bengan tamatar, Dal fry, Prawn jalfraize, Chicken tikka masala, Green peas rice,
Naan , Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Malai Kulfi & Mineral water


DINNER BUFFET MENU - 2
2 Appetizer (1 Veg, 1 Non-Veg), 5 Main Course (2 Veg, 1 Dal, 2  Non-Veg), 2 Accompaniment (1 Rice, 1 Breads), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.

Set Menu Dinner 2
Menu A    

Appetizer :
Vegetable Samosa, Fish amritsari

Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Balti curry, Pulao rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Ice Cream & Mineral water

Menu B  
Appetizer :
Papdi Chat, Murg tikka

Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Chatpatta murg, Jeera rice, Naan , Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad

Dessert & Drinks :
Gulab Jamun & Mineral water

Menu C 
Appetizer :
Mix Veg Pakora, Chilli chicken

Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Prawn jalfraize, Chicken tikka masala , Green peas rice, Naan, Tandoori Roti, Parantha

Condiments :
Pudina Chutney, Imli chutney, Inion pickle, Mix pickle, Salad

Dessert & Drinks :
Malai Kulfi & Mineral water


Our Locations (Capacity) :
1. Gateway Of India, Seminyak (walk in / fit only)
(Jl.Abimanyu No: 10 Seminyak – Legian Kaja – Bali)

2. Gateway Of India, Kuta | Capacity of (60pax)
(Jl.Pantai Kuta no: 11 B (Bemo Corner) Kuta – Bali)

3. Gateway Of India, Sanur Capacity of (60pax)
(Jl.Danau Tamblingan no: 103 Sanur – Bali)

4. Indian Delites, Ubud (managed by Gateway Of India) Capacity of (150pax)
(Jl. Campuhan - Sanggingan Ubud – Bali)

5. Indian Dhaba, Nusa Dua (managed by Gateway Of India) Capacity of (150pax)
(Jl. ByPass Ngurah Rai No.123, Nusa Dua – Bali)